James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.
SUQAR: Desserts & Sweets from the Modern Middle East 
SUQAR: Desserts & Sweets from the Modern Middle East 
SUQAR: Desserts & Sweets from the Modern Middle East 
Book Winner, Baking And Desserts, 2019
Nominees: Lucy Malouf and Greg Malouf
Tokyo New Wave 
Tokyo New Wave 
Tokyo New Wave 
Book Winner, Photography, 2019
Nominees: Andrea Fazzari
Wine Folly: Magnum Edition 
Wine Folly: Magnum Edition 
Wine Folly: Magnum Edition 
Book Winner, Beverage, 2019
Nominees: Justin Hammack and Madeline Puckette
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