Great Pies & Tarts

Great Pies & Tarts

Book - 1998
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Publisher: New York : Clarkson Potter, 1998
ISBN: 9780517703984
Branch Call Number: 641.8652 Wal
Characteristics: xvii, 488 p., illus. (some color)
Alternative Title: Great pies and tarts


From Library Staff

With over 150 recipes, this book has a range of pies to suite every taste. The primer section sets this book apart. It draws on the author's 25 years of teaching and baking experience to provide an introduction to pie-baking that will turn any novice into an accomplished pie-baker.

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