Simple Foods for the Pack

Simple Foods for the Pack

Book - 2004
Average Rating:
1
Rate this:
Publisher: San Francisco : Sierra Club Books, c2004
Edition: 3rd ed
ISBN: 9781578051106
157805110X
Branch Call Number: 641.578 Axc
Characteristics: xiii, 287 p. : ill
Additional Contributors: Cooke, Diana
Kath, Vikki Kinmont 1944-

Opinion

From the critics


Community Activity

Comment

Add a Comment

t
TootinMoose
Feb 23, 2016

There are definitely some innovative recipe ideas in this easy to use book. It is geared towards car campers and people who will do short hikes. For the most part it provides recipes that involve some degree of cooking at camp. Thus if you are a long distance backpacker or looking for no cook meals, there is less appeal from this book. Still, the "journey cakes" are delicious no-cook (on the trail) recipes that have high caloric content and taste. Lastly, the authors sometimes use hard-to-find ingredients such as types of seaweed and soy grits, so a reader needs to be willing to 1) search for exotic ingredients, 2) omit them, or 3)take the plunge and purchase rarely used items. In summary, great recipes for a camper / backpacker looking to have a flavorful meal at camp.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at CHPL

  Loading...
[]
[]
To Top